All meals are served at noon at Hibernia Apartments in Lambertville.
The value of each meal is $4.60. Any amount donated over this is a tax-deductible contribution. All menus are subject to change and include milk and margarine.
;The sodium-controlled menu is the same unless otherwise noted.
Thursday, Nov. 30 Grape juice, veal parmesan, baked potato, broccoli spears, tossed salad, Italian bread and vanilla ice cream cup. Count Your Blessings Day.
Friday, Dec. 1 Orange juice, meatloaf with gravy, scalloped potatoes, brussel sprouts, pickled beets and onions, wheat bread and apple pocket. Bingo.
Saturday, Dec. 2 Cranapple juice, egg salad, wheat bread, cucumber salad, fruit, chocolate chip cookies and milk.
Sunday, Dec. 3 Blended juice, turkey, rye bread, minced coleslaw, fruit, pound cake and milk.
Monday, Dec. 4 Vegetable rice soup, Salisbury steak with gravy, baked potato, sliced beets, oranges and pineapple, wheat bread and black-and-white cookie. Bingo.
Tuesday, Dec. 5 Pineapple juice, macaroni and cheese with diced ham, stewed tomatoes, three-bean salad, six-grain bread and pears. Cards.
Wednesday, Dec. 6 Cranapple juice, garlic chicken breast, mashed potatoes, baby carrots and peas, tropical fruit salad, dinner roll and holiday butterfly pastry. All-site holiday gala at Flemington site.
Thursday, Dec. 7 Mushroom barley soup, roast loin of pork with gravy, baked sweet potatoes, green beans, applesauce, rye bread and angel food cake. Be Merry Day.
Thursday, Nov. 30, to Monday, Dec. 4 Same as regular menu.
Tuesday, Dec. 5 Pineapple juice, macaroni and cheese with diced ham, stewed tomatoes, three-bean salad, six-grain bread and pears. Cards.
Wednesday, Dec. 6, and Thursday, Dec. 7 Same as regular menu.

