Breadmaker Denis Granarolo, a native of France, at work at the Witherspoon Bread Company early Thursday morning. It took his employers two years to help him obtain his residency visa.
Staff photo by Mark Czajkowski
Breadmaker Denis Granarolo, a native of France, at work at the Witherspoon Bread Company early Thursday morning. It took his employers two years to help him obtain his residency visa.
Staff photo by Mark Czajkowski