All meals are served at noon at Hibernia Apartments in Lambertville.
The value of each meal is $4.75. Any amount donated over this is a tax-deductible contribution.
All menus are subject to change and include milk and margarine.
The sodium-controlled menu is the same unless otherwise noted.
Thursday, Nov. 13 — Beef rice soup, chicken francaise, browned red potatoes, California blend vegetables, tropical fruit salad, dinner roll and waffle cone. Shopping.
Friday, Nov. 14 — Pineapple juice, chili con carne, rice, zucchini, Swiss salad, French bread sticks and plums. Bingo.
Saturday, Nov. 15 — Cranapple juice, roast beef, American cheese, kaiser roll, minced coleslaw, fruit, angel food cake and milk.
Sunday, Nov. 16 — Pineapple juice, meatloaf, rye bread, macaroni salad, fruit, marble pound cake and milk.
Monday, Nov. 17 — Blended juice, barbecued chicken leg, hot potato salad, succotash, minced coleslaw, six-grain bread and mini éclair. Exercise.
Tuesday, Nov. 18 — Apple juice, pot roast with gravy, herbed mashed potatoes, broccoli spears, citrus sections, dinner roll and lime gelatin with topping. Cards and site meeting.
Wednesday, Nov. 19 — Beef barley soup, loin of pork with gravy, baked sweet potato, peas, applesauce, rye bread and iced coconut cake. Bingo.
Thursday, Nov. 20 — Cream of mushroom soup, Salisbury steak with gravy, baked potato, asparagus, Greek salad, wheat bread and cherry crisp cobbler. Shopping.

