By Michele Hujber
The New Jersey Food Processors Association (NJFPA) will hold its next Networking Dinner on Wednesday, October 20, at the Westin Mt. Laurel Marriott. The event, sponsored by Hess Corporation, begins at 6:00 p.m. with cash bar and networking; the dinner and educational program will begin at 6:30 p.m. Cost for event registration and dinner is $50.
The educational program will include a presentation entitled "Sustainable Energy Solutions: From Conservation to Renewable Energy. The guest speakers will be Tim Bigler, market strategist and Bob McGrew, account manager, both of Hess Corporation."
"As people look to find sustainable green" solutions in their business, there are a variety of options to consider," said Bigler. "A sustainable energy pyramid of solutions exists, that starts with conservation at the base, moving to efficiency, reduced energy demand, and topping it off with a look at renewable energy options like solar and wind vs. renewable energy certificates."
"Our members and guests will not want to miss this critically important perspective as there is more and more emphasis placed on reducing energy costs in the food industry, and operating a business based on sustainability," said Lou Cooperhouse, president of the NJFPA. "Our quarterly Networking Dinners are designed to inform people in the industry about issues that are of specific value and concern to their businesses. In addition, our members really benefit from the networking opportunities, and find this to be an invaluable way to make new contacts."
Tim Bigler is a 25 year veteran of the energy marketplace. He is the market strategist within the Natural Gas Operations team at Hess Corporation and authors the majority of market update material distributed to Hess Corporation customers on a daily basis. Bob McGrew has over 13 years experience in the energy industry, and is account manager for Gloucester County & Cumberland County. Hess Corporation is supporting the Networking Dinner as a Silver Sponsor of the NJFPA.
Information on registration for the Networking Dinner can be found on the home page of the NJFPA website at http://www.njfoodprocessors.org/. The Westin Mount Laurel is located just off NJ Turnpike Exit #4, at 555 Fellowship Road, Mt. Laurel, NJ 08054. A map and directions are available at http://bit.ly/bFNURy. Registration for this event is requested by October 11.

