SENIOR MENUS

March 17-24

   All meals are served at noon at Hibernia Apartments in Lambertville.
   Reservations are required. Call 609-397-2228 24 hours in advance.
   The value of each meal is $5.10. Any amount donated over this is a tax-deductible contribution.
   All menus are subject to change and include milk and margarine.
   The sodium-controlled menu is the same unless otherwise noted.
   March 17 — Irish carrot soup, chicken with gravy, steamed cabbage, parslied new potatoes, applesauce, Irish soda bread, Shamrock cupcake. Wear Green!
   March 18 — Grape juice, cheese lasagna with meat sauce, Italian green beans, antipasto salad, Italian bread, éclair. Bingo.
   March 19 — Apple juice, tuna salad, Kaiser roll, cucumber salad, fresh fruit, oatmeal cookies, milk.
   March 20 —Blended juice, meatloaf, white bread, macaroni salad, fresh fruit, brownie, milk.
   March 21 — Italian wedding soup, chicken fricassee, mashed potatoes, sautéed spinach, tropical fruit salad, rye bread, apple strudel. It’s spring . . . Share a Smile Day!
   March 22 — Apple juice, chili con carne, rice, carrots, Swiss salad, corn muffin, ice cream sundae. Cards.
   March 23 — Pineapple juice, stuffed cabbage roll, pasta spirals, peas with pearl onions, tossed salad, Italian bread, crumb cake. Bingo.
   March 24 — Chicken noodle soup, veal marsala, scalloped potatoes, broccoli, Mandarin oranges, wheat bread, chocolate cupcake. Shopping.