Nov. 10-17
All meals are served at noon at Hibernia Apartments in Lambertville.
Reservations are required. Call 609-397-2228 24 hours in advance.
The value of each meal is $5.10. Any amount donated over this is a tax-deductible contribution.
All menus are subject to change and include milk and margarine.
The sodium-controlled menu is the same unless otherwise noted.
Nov. 10 — Apple juice, eggplant parmesan, rigatoni with sauce, wax beans, tossed salad, Italian bread, red seedless grapes. Count Your Blessings.
Nov. 11 — Pineapple juice, chili con carne, rice, zucchini and squash, Swiss salad, corn muffin, plain sugar donut. Cards.
Nov. 12 — Cranapple juice, tuna salad, Kaiser roll, three-bean salad, fresh fruit, chocolate chip cookies, milk.
Nov. 13 — Apple juice, meatloaf, rye bread, macaroni salad, fresh fruit, marble pound cake, milk.
Nov. 14 — Blended juice, barbecued chicken leg, hot potato salad, succotash, minced coleslaw, multi-grain bread, chocolate cake with icing. Exercise.
Nov. 15 — Apple juice, pot roast with gravy, mashed potatoes, broccoli spears, citrus sections, mini croissant, cinnamon bun. Bingo.
Nov. 16 — Beef orzo soup, roast loin of pork, baked sweet potato, peas and carrots, applesauce, rye bread, iced coconut cake. Raffle.
Nov. 17 — Chicken noodle soup, Salisbury steak with gravy, baked potato, carrot sticks, Greek salad, wheat bread, cherry crisp cobbler. Activity Day.