All meals are served at noon at Hibernia Apartments in Lambertville.
Reservations are required. Call 609-397-2228 24 hours in advance.
The value of each meal is $5.10. Any amount donated over this is a tax-deductible contribution.
All menus are subject to change and include milk and margarine.
The sodium-controlled menu is the same unless otherwise noted.
Aug. 9 — Orange juice, Swedish meatballs, pasta spirals, mixed vegetables, pickled beets and onions, whole wheat roll and pound cake. Bring and Brag Day.
Aug. 10 — Apple juice, barbecue rib tickler, corn, hot potato salad, mixed lettuces and tomatoes, bridge roll and banana. Puzzle Day.
Aug. 11 — Pineapple juice, tuna salad, wheat bread, creamy cucumber salad, fresh fruit, black and white cookie and milk.
Aug. 12 — Grape juice, roast beef and Swiss cheese, Kaiser roll, potato salad, fresh fruit, blueberry muffin and milk.
Aug. 13 — Pineapple juice, stuffed cabbage roll, bow tie pasta with broccoli, peas and pearl onions, tossed Romaine salad, multi-grain bread and peach. Exercise.
Aug. 14 — Grape juice, meatballs in tomato sauce, baked ziti, broccoli florets, citrus salad, Italian bread and cannoli. Board games.
Aug. 15 — Chicken rice soup, Salisbury steak with gravy, herbed mashed potatoes, succotash, sunshine salad, buttermilk biscuit and mocha cupcake. Site meeting.
Aug. 16 — Cranapple juice, tuna salad, potato salad, lettuce and tomatoes, croissant, watermelon slice and brownie. Bring a Friend to Lunch Day.

