SENIOR MENUS

   All meals are served at noon at Hibernia Apartments in Lambertville.
   Reservations are required. Call 609-397-2228 24 hours in advance.
   The value of each meal is $5.10. Any amount donated over this is a tax-deductible contribution.
   All menus are subject to change and include milk and margarine.
   The sodium-controlled menu is the same unless otherwise noted.
    Oct. 18 — Apple juice, pot roast with gravy, sweet and sour cabbage, roasted red potatoes, cinnamon applesauce, dinner roll and apple turnover. Activity Day.
   Oct. 19 — Blended juice, chili con carne, rice, zucchini and squash, Swiss salad, corn muffin and banana. Bingo.
   Oct. 20 — Orange juice, seafood salad, croissant, minced coleslaw, fresh fruit, chocolate chip cookies and milk.
   Oct. 21 — Apple juice, turkey and American cheese, wheat bread, pasta salad, fresh fruit, angel food cake and milk.
   Oct. 22 — Blended juice, chicken francoise, mashed potatoes, peas and carrots, romaine and oranges, bridge roll and tira misu cup. Exercise.
   Oct. 23 — Beef noodle soup, tuna salad, potato salad, lettuce and tomatoes, fruit salad mix, croissant and black-and-white cookie. Bingo.
   Oct. 24 — Vegetable soup, roast pork with gravy, roasted red potatoes, brussel sprouts, applesauce, rye bread and peach crisp cobbler. Site meeting.
   Oct. 25 — Grape juice, meatballs in sauce, spaghetti with sauce, sautéed spinach, antipasto salad, Italian bread and ice cream sundae. Puzzle Day.