Author: Central Jersey
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ROBBINSVILLE: Fabulous 40 for Fosam
Senior earns medal in MOC shot put By Justin Feil, The Packet Group Andin Fosam hasn’t been throwing shot put very long, but it had seemed like a long wait for a special milestone. The Robbinsville High School senior reached the 40-foot mark with her third throw at the Meet of Champions last Wednesday. Fosam…
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PRINCETON: Gas pipeline work worries residents
Company plans to shut down line three to six weeks By Philip Sean Curran, Staff Writer A natural gas pipeline that runs through Princeton will be taken out of service for three to six weeks while crews remove rock to lay a new line, although it is not clear to residents or the pipeline company…
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HAMILTON: 12-year-old to call Mets’ half inning
SNY, the official television home of the New York Mets and Jets, announced during the May 29 Mets-Phillies game that 12-year-old Lucas Simms, of Hamilton Square, has won the network’s Kidcaster Contest presented by New York’s 529 College Savings Program, according to a press release from SNY. Lucas will appear in the SNY broadcast…
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HAMILTON: Spartans’ consistency pays off this season
By Josh Lashley, Special Writer Navigating through the rough terrain that is the Colonial Valley Conference (CVC) schedule is no easy task for a softball program. A team that appears to have some momentum going one week could very well suffer some setbacks and quickly lose that momentum the following week. What it…
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IN THE KITCHEN: Why not try chard?
This recipe for wheat berries and Swiss chard with pome´granate molasses can be found in “Jerusalem: A Cookbook.”
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SOUTH BRUNSWICK: Athletic Club hosts banquet
Azra Baig photo. Students hold up their plaques during the Viking Athletic Club Senior Varsity Banquet Wednesday night.
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Unity Bank Finances Springfield Residents’ Third Restaurant
By Yankee Public Relations CLINTON, N.J. (June 12, 2014) – Unity Bank has provided a construction loan to Charlie and Giuseppe Badalamenti of Springfield to finance the opening of their third New Jersey restaurant, Wood Stack Pizza & Cucina, to be located at 29 Route 46 East in the Pine Brook section of Montville Township. “Our…
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Time to end harassment of superb institution
Peter Bienstock, Princeton The Institute for Advanced Study is now into the third year of its formal efforts to obtain final approval of plans for faculty housing on its lands east of the Princeton Battlefield Park, with no end in sight of the litigation and regulatory appeals by the Princeton Battlefield Society, which opposes the…
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IN THE KITCHEN: Why not try chard?
Easy to grow and can be cooked in many ways By Faith Bahadurian It’s a miracle I like Swiss chard. It was one of those vegetables my grandmother cooked a lot, big mature leaves, stewed and mixed with yogurt before serving, which I found less than appealing. She did the same with purslane, which becomes…
