Author: Central Jersey
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Anmol Madaan Chosen for Congress of Future Medical Leaders in Washington, DC
By Ajay Madaan MONROE TWP — Anmol Madaan, a Junior at Monroe Township High School of Monroe has been nominated to attend the Congress of Future Medical Leaders in Washington, DC on February 14-16, 2014. The Congress is an honors-only program for high school students who want to become physicians or go into medical research…
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FLORENCE: Crash leaves West Windsor man, 33, dead
FLORENCE — A crash involving a car and a tractor trailer left a West Windsor man dead the evening of Jan. 30. By Amy Batista, Special Writer FLORENCE — A crash involving a car and a tractor trailer left a West Windsor man dead the evening of Jan. 30. Hirobumi Okura, 33, who was driving…
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PRINCETON: Former U.S. ambassadors offer varying insights
Three former U.S. ambassadors offered their opinions and insights on a wide range of topics before more than 150 people in the second of three “conversations” sponsored by the Princeton Adult S By Lea Kahn, Staff Writer Three former U.S. ambassadors offered their opinions and insights on a wide range of topics, from the possibility…
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From Latin Mass to Being an Ass: Author Recounts Growing up Catholic in the ’70s
By 1888pressrelease 1888PressRelease – Press release to announce online memoir, "Sophmoron." Minneapolis-St. Paul, MN-WI – While the current pope makes the cover of "Rolling Stone" magazine, the pope back in the ’60s and ’70s made headlines from a renewal of Catholic doctrine. The renewal, called "Vatican II," swept through the Catholic church and changed the…
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PRINCETON: Oyster Bowl benefits Komen research
(From left to right) Gary Milchanoski, from Hopewell, and TJ Maxwell, from Lebanon, are first in line to kick off Sunday’s Oyster Bowl contest at the Blue Point Grill. Rebecca Nowalski photo
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PRINCETON: Oyster Bowl benefits Komen research
Amid hoots and whistles, the first batch of eaters took their places behind a table decked out in seemingly endless trays of raw oysters and bottomless bowls brimming with cocktail sauce and lemons. By Charley Falkenburg, Special to the Packet Amid hoots and whistles, the first batch of eaters took their places behind a table…
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