June 6-13

   All meals are served at noon at Hibernia Apartments in Lambertville. Reservations are required. Call 609-397-2228 24 hours in advance. The value of each meal is $5.10. Any amount donated over this is a tax-deductible contribution. All menus are subject to change and include milk and margarine. The sodium-controlled menu is the same unless otherwise noted.
    June 6 — Blended juice, eggplant parmesan, rigatoni with tomato sauce, spring mix salad, green beans, Italian bread, banana. Bring and Brag.
   June 7 — Apple juice, Salisbury steak with gravy, baked potato, asparagus, Greek salad, wheat bread, cherry crisp cobbler. Activity Day.
   June 8 — Orange juice, turkey and Swiss cheese, Kaiser roll, potato salad, fresh fruit, chocolate chip cookies, milk.
   June 9 — Cranapple juice, ham and provolone cheese, rye bread, macaroni salad, fresh fruit, jelly roll, milk.
   June 10 — Pineapple juice, Chili con carne, fluffy rice, zucchini, Swiss salad, corn bread, berries. Exercise.
   June 11 — Vegetable juice, loin of pork with gravy, baked sweet potato, peas, applesauce, raisin bread, iced coconut cake. Board games.
   June 12 — Cranapple juice, pot roast with gravy, wide noodles, broccoli florets, citrus sections, dinner roll, rice pudding with topping. Site meeting.
   June 13 — Grape juice, BBQ chicken leg, hot potato salad, succotash, minced coleslaw, buttermilk biscuit, strawberry shortcake. Puzzle Day.